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RESTAURANT

Closed on Mondays except for Public and School Holidays.
Open  for breakfasts and lunches from 08h00 to 17h00.
Contact: 058 256 1270 to reserve your table.

Please check out our menu below.

BREAKFAST

Small English

1 Egg, bacon, grilled tomato served with brown, white or rye toast

English

2 Eggs, bacon, pork sausage, grilled tomato served with brown, white or rye toast

Large English

2 Eggs, bacon, pork sausage, savoury mince, grilled tomato, onion baked beans or sautéed mushrooms, served with white, brown or rye toast

Boerewors

With fried eggs, onion baked beans, tomato relish, mealie pap and white, brown or rye toast

Nineteenth Hole Breakfast

- 2 Slices of baked egg-in-a-hole served

with grated cheddar cheese

- 2 Slices of baked egg-in-a-hole served

with bacon, grilled tomato and grated

cheddar cheese

French Toast

- 2 Slices French toast served with syrup

and cheddar cheese

- 2 Slices French toast served with syrup,

bacon and cheddar cheese

- 2 Slices French toast served with smoked

trout, cream cheese and avocado

Croissant

- Served with poached eggs and avocado

- Served with smoked trout, cream cheese and avocado

Savoury Mince

- 2 Slices white, brown or rye toast served

with sliced tomato and cheddar cheese

- 2 Slices white, brown or rye toast served

with sliced tomato, cheddar cheese

and fried or scrambled eggs

Scrambled Eggs

- 2 Slices white, brown or rye toast served

with sliced tomato and cheddar cheese

- 2 Slices white, brown or rye toast served

with ham, sliced tomato and cheddar cheese

- 2 Slices white, brown or rye toast served

with smoked trout and avocado

Breakfast Extras

- Egg | Tomato

- Onion Baked Beans | Croissant | Chips | 

Cheddar Cheese

- Bacon | Pork Sausage | Boerewors |

Savoury Mince | Halloumi Cheese

- Beef Patty | Chicken Fillet

Omelette

2 Egg omelette served with white, brown or rye toast • Cheddar cheese

Choose 3 fillings:

- Cheddar cheese, grilled halloumi, sautéed mushrooms, tomato, bacon, ham, savoury mince or grated biltong

- Smoked trout topped with cream cheese

and avocado

3 Egg omelette served with white, brown or rye toast

- Cheddar cheese

- Choose 3 fillings: Cheddar cheese, grilled halloumi, sautéed mushrooms, tomato, bacon, ham, savoury mince or grated biltong 

- Smoked trout topped with cream cheese

and avocado

MEALS

Toasted Sandwiches

Choice of white, brown, or rye bread

Served with chips or side salad

- Cheddar cheese

- Tomato and cheddar cheese

- Ham and cheddar cheese

- Ham, tomato and cheddar cheese

- Bacon and cheddar cheese

- Bacon and tomato

- Bacon and egg

- Bacon, egg and cheddar cheese

- Chicken mayonnaise

Open Sandwiches

Choice of a slice of ciabatta bread or rye bread

- Grilled halloumi and avocado (v)

- Grilled chicken and bacon

- Chicken mayonnaise, red onion and celery 

- Smoked trout, cream cheese and avocado 

Wraps

Served with chips or side salad

- Grilled chicken, bacon, sweet chilli,

mayonnaise

- Deep fried chicken strips, red cabbage,

dipping sauce

- Chicken mayonnaise, red onion, celery

- Smoked trout, cream cheese, avocado

- Grilled beef, caramelised onion,

wholegrain mustard or horseradish sauce

Burgers

Served with chips or side salad

- Beef

- Beef and cheddar cheese

- Beef, cheddar cheese and a fried egg

- Chicken

- Halloumi (V)

- Beef, bacon, egg and cheddar cheese

Baskets

Served with chips

- Crumbed chicken bites, meatballs, beef skewers, beef samosas, cocktail sausage-sticks and dipping sauce

- Chicken wings, bobotie spring rolls, meat balls, ham-halloumi rolls and sweet chilli-mayonnaise sauce

- Biltong paté with crackers, salami sticks,  

cocktail-sausage-sticks, dried wors, cheese griller with mustard sauce

Extras

- Chicken wings (3) | Samosas (3) | Chicken bites (4)

- Bobotie spring rolls (4)

- Beef skewers (4)

Salads

- Greek Salad Served with feta and kalamata olives

- Grilled Halloumi Salad Served with chick peas, avocado and lemon-caper dressing (V) 

- Smoked Trout Salad Served with red cabbage salad and horseradish sauce

- Grilled Chicken Salad Served with grilled halloumi and lemon-caper sauce

- Chicken Mayonnaise and Bacon Salad Served with pickles

Soup of the day

Boerewors Roll

Served with chips with tomato relish or wholegrain mustard

Chicken Strips

Crumbed and deep fried, served with chips or side salad

Spicy Chicken Livers

In a mild or hot tomato sauce with crispy bread and parmesan cheese

Fish Cakes

Served with chips and avocado salsa

Pie and Gravy

Served with chips or side salad

Penne con Pollo

Pieces of chicken breast pan-fried in butter, peas, white wine, cream with parmesan cheese

Spaghetti Bolognaise

Slow-cooked traditional bolognaise sauce served on spaghetti with parmesan

Grilled Hake

Served with chips or side salad and tartare sauce

Grilled Pork Chops

Served with fried potatoes and apple chutney

Club Steak

Grilled to your taste, served with fried egg, chips or side salad

Sauces

Madagascar peppercorn sauce

Mushroom and garlic sauce

Cheese and mustard sauce

Casserole or Curry

Ask your waitron about the speciality of the day

DESSERTS

Full Cream Ice Cream

- Dark chocolate sauce and flaked almonds 

- Toffee-fudge sauce and caramel popcorn 

- Berry-cherry sauce

- A shot of Amarula or Fragelico with flaked almonds

- Affogato - shot of espresso over ice cream 

Baked and/or Cold Pudding

Ask your waitron about the speciality of the day


HOT & COLD BEVERAGE

- Tea - Black, Green, Rooibos or Earl Grey

- Filter Coffee

- Cappuccino

- Creamoccino

- Americano

- Hot Chocolate

- Hot Chocolate Mocha

- Hot Chocolate with a shot of Amarula

- Kahlua Coffee

- Irish Coffee

- Milkshake medium

- Milkshake large

- Whiskey Dom Pedro

- Affogato - espresso over ice cream

COLD DRINKS & BEER

We offer a wide variety of soft drinks and alcoholic beverages from the bar, including Beer on Tap. Please ask your waitron.


WINE LIST

Per glass

- Leopard’s Leap Sauvignon Blanc

- Leopard’s Leap Chardonnay Pinot Noir

- Leopard’s Leap Merlot

CAP CLASSIQUE

- Leopard’s Leap Sparkling Chardonnay Pinot Noir

WHITE WINES

- Lookout Semi-Sweet (Chenin/Muscat) 

- Ken Forrester Petit Chenin Blanc

- Durbanville Hills Chenin Blanc

- Leopard’s Leap Sauvignon Blanc

- Durbanville Sauvignon Blanc

- Diemersdal Sauvignon Blanc

- Leopard’s Leap Chardonnay Pinot Noir 

- Diemersdal Chardonnay

RED WINES

- Leopard’s Leap Merlot

- Durbanville Cabernet Sauvignon

- La Mott Millenium

- Beyerskloof Pinotage

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By John Smith posted July 20, 2016